Sunrise Food Pte Ltd fined $2,500 for operating a non-retail food business without a license

3          Illegal food processing and repacking activities at unlicensed facilities poses a food safety risk. In Singapore, all food processing and repacking establishments must be licensed and are required to meet SFA’s requirements and food safety standards. These licensed establishments are also routinely inspected by SFA. Offenders who illegally process and repack food products shall be liable on conviction to a fine not exceeding $5,000 and, in the case of a second or subsequent conviction, to a fine not exceeding $10,000, or to imprisonment for a term not exceeding 3 months, or both.